Le D2
Restaurant & Bistro
Christmas Eve Dinner Menu
Christmas Eve Dinner Menu
Starter
Tomato and basil soup
Finished with aioli and croutons
Crispy duck salad
With toasted pine nuts, oriental vegetables and a sweet chili jam
Smoked salmon and Prawn parcel
With an avocado, lemon and chive mayonnaise.
A salad of baby buffalo Mozzarella
With vine ripened tomatoes, asparagus, French beans and a shallot vinaigrette
Main Course
Roast Sirloin of Beef
Sliced onto a fondant potato with a Madeira and shallot sauce
Pot roasted shank of lamb
Served with a cassoulet of Toulouse sausage, smoked bacon and winter vegetables.
Pan-fried fillet of sea bass
Served with a king prawn, leek and parmesan risotto.
A warm tartlet of wild mushrooms
Finished with, spinach, spring onions, fresh herbs and pecorino cheese
All main courses served with seasonal vegetables and roasted new potatoes.
Dessert
Steamed Christmas pudding
With a brandy and vanilla custard.
White chocolate and baileys fondue
Dipped with fresh exotic fruit
Le D2 cheese plate
Vegetarian dishes can be prepared on demand - please feel free to ask.
Le D2 is GM free wherever possible. Some dishes are made using nut products.
Please advise us if you have any allergies.
7 Bower Road, Harrogate. HG1 1BB
