Le D2

Restaurant & Bistro

 

 

 

 

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Christmas Eve Dinner Menu

 

 

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Christmas Party Dinner Menu

 

 

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Christmas Lunch Menu

 

 

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New Years Eve Gala Dinner

 

 

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New Years Eve Early Bird

 

 

 

New Years Eve Dinner Menu

 

 

Starter

 

Mushroom Veloute

Finished with herb croutons

 

Crispy duck spring roll

With toasted pine nuts, oriental vegetables and a sweet chili jam

 

King prawn Risotto

Finished with leeks, parmesan and fresh herbs.

 

A salad of Blue cheese

With vine ripened tomatoes, pear, French beans and a Dijon mustard vinaigrette

 

Main Course

 

Char grilled Corn fed chicken supreme

Sliced a cassoulet of Toulouse sausage, butter beans, garlic, herbs, and tomato.

 

Roast saddle of lamb

Served with a fondant potato and creamed Savoy cabbage, leeks and smoked bacon

 

Grilled fillet of sea bass

Finished with champ and a champagne butter sauce

 

Creamy risotto of Wild mushrooms

Finished with fresh herbs and pecorino cheese

  

All main courses served with seasonal vegetables and roasted new potatoes

 

 

Dessert

 

Warm chocolate and hazelnut brownie

Served with vanilla ice-cream

 

White chocolate and baileys Crème Brule

Dipped with fresh strawberries

 

Le D 2 cheese plate

 

 

£19.99

 

 

Vegetarian dishes can be prepared on demand - please feel free to ask.

Le D2 is GM free wherever possible. Some dishes are made using nut products.

Please advise us if you have any allergies.

 

 

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7 Bower Road, Harrogate. HG1 1BB

 

www.led2.co.uk