Lunch and Dinner Menu

2 COURSE £15.95 3 COURSE £19.95

Cream of Parsnip and Sweet Onion Soup
with blue cheese and chive
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Chicken and Leek Terrine
served with rocket, cornichons and a salsa verde
—0—
Smoked Salmon and Smoked Mackerel Pate
with lemon, tarragon, mascarpone cheese and ciabatta croute
—0—
Classic Cassoulet with Toulouse Sausage and Bacon
—0—
Grilled Goats Cheese Bruschetta
with honey, thyme, sun blushed tomato and a balsamic syrup

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Grilled Fillet of Seabass
crushed new potatoes, spring onions, lemon and chive veloute
—0—
Slow Cooked Belly Pork
served with cabbage, leeks and a French cider grain mustard sauce
—0—
Wild Mushroom Spinach and Tomato Pancake
with grilled gruyere cheese
—0—
Le D2 Beef Bourguignon served with Parsley Mash
—0—
Char-Grilled Piri Piri Chicken
served with corn on the cob, bbq sauce and fries

FROM THE GRILL

10oz Sirloin     £19.50

   8oz Fillet         £22.95

Rib Eye Steak
cut to order choose your own size
£2.10 per oz minimum size 8oz

Cote De Boeuf
21b Rib of Beef for 2 people to share
pre book to avoid disappointment
£39.95

Lamb Cutlets
marinated in garlic and thyme
£19.95

All the above served with grilled tomato, mushroom and a choice of sauces
dijon, red wine or peppered Sauce


HOUSE SPECIALS

Half Roast Chicken with Garlic and Thyme
Served with Fondant Patato and pan juices
£17.95

Roast Loin of Local Venison
with Blackbery and Gin sauce,Parsnip puree
£18.95

Grilled Fruit De Mer
thermidor sauce, lemon and herb
£18.95 or for 2 to share £36.95

Grilled Calves Liver
bacon, onion rings, madeira sauce
£18.95

SIDE ORDERS

£2.95
Selection of vegetables
Green vegetables
New potatoes
Frites
Homemade chunky chips
Cauliflower cheese
Cheesy leek mash
Mixed salad
Caesar salad
Crusty bread (extra) – £1.50


SET MENU DESSERTS

Warm Chocolate Brownie
served with mint choc ice cream
—0—
Raspberry Crème Brulee Tart
served with Chantilly cream
—0—
Le D2 Cheese Plate
—0—
Vanilla Ice Cream
Served with either hot chocolate or hot toffee sauce

Please let us know of any allergies or dietary requirements.
We cook food to order and we will always accommodate where we can.

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